De saus



Example:

Definition


"De saus" refers to a sauce, a liquid or semi-liquid substance served with food to enhance its flavor, moisture, and appearance. It is commonly used in culinary contexts to complement dishes, ranging from savory to sweet preparations.

Translations


  • the sauce
  • la salsa
  • la salsa
  • la sauce
  • die Soße
  • la salsa
  • o molho

Etymology


The Dutch word "de saus" comes from the French word 'sauce,' which itself originates from the Latin 'salsa,' meaning salted. Did you know? The concept of sauce dates back to ancient times, where it was used to add flavor and preserve food.

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"De saus" appears in the Vocaplus list "", containing 105 commonly used words.
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