"De kop" refers to the head or top part of something, often used in the hospitality industry to indicate the portion of a beverage or food that is considered the best or most desirable part, such as the frothy head on a beer.
Translations
the cup
la taza
la tassa
la tasse
die Tasse
la tazza
a xícara
Etymology
The term "de kop" comes from Dutch, where 'kop' literally means 'head.' In the context of hospitality, it evolved to signify the top or head portion of a drink or dish. Did you know? The word 'kop' shares roots with the English 'cap,' both relating to the idea of a top or cover.
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"De kop" appears in the Vocaplus list "", containing 105 commonly used words.
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the cup