"De groente" refers to vegetables, which are edible plant parts commonly used in cooking and food preparation. These typically include roots, leaves, stems, and bulbs that provide essential nutrients and flavors in various culinary dishes.
Translations
the vegetable
la verdura
la verdura
le légume
das Gemüse
la verdura
o legume
Etymology
The Dutch word "de groente" comes from the Middle Dutch 'groente', related to 'groot', meaning 'large' or 'grown'. It originally referred to things that have grown or are cultivated, such as vegetables. Did you know that the word emphasizes the idea of growth and freshness in food?
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"De groente" appears in the Vocaplus list "", containing 105 commonly used words.
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