Éplucher
Example: Elle aime éplucher les légumes avant de les cuisiner.
Definition
"Éplucher" means to peel or remove the outer skin or layer of fruits, vegetables, or other items, often in preparation for cooking or consumption. For example, in the phrase 'Elle aime éplucher les légumes avant de les cuisiner,' it describes the action of peeling vegetables before cooking them.
Etymology
The word "éplucher" comes from the French prefix 'é-' meaning 'out' or 'off,' combined with 'plucher,' which is related to 'peluche' meaning 'fuzz' or 'fluff.' Originally, it referred to removing the fuzzy or outer layer. Did you know that "éplucher" shares roots with the English word 'pluck,' which also involves removing something by hand?
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"Éplucher" appears in the Vocaplus list "French - General - (B2) - set 5", containing 111 commonly used words.
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