De lepel



Example:

Definition


"De lepel" refers to a small utensil with a shallow bowl and a handle, used for eating, stirring, or serving food and liquids, particularly in hospitality and food service contexts.

Translations


  • the spoon
  • la cuchara
  • la cullera
  • la cuillère
  • der Löffel
  • il cucchiaio
  • a colher

Etymology


The Dutch word "de lepel" comes from Old Dutch 'lepel,' which is related to the German 'Löffel' and English 'lapel,' all tracing back to the Late Latin 'ligula,' meaning 'small tongue or strip.' Did you know that this word reflects the spoon's shape resembling a small tongue?

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"De lepel" appears in the Vocaplus list "", containing 105 commonly used words.
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