"Het gerecht" in the context of horeca refers to a dish or a prepared food item served to customers in a restaurant or food establishment. It typically involves a combination of ingredients cooked or assembled to create a specific culinary experience.
Translations
the dish
el plato
el plat
le plat
das Gericht
il piatto
o prato
Etymology
The term "het gerecht" comes from Dutch origins, where "gerecht" means 'dish' or 'meal.' It is derived from the verb 'rechten,' meaning to set right or make proper, reflecting the idea of a properly prepared meal. Did you know that "gerecht" also relates to justice or something rightful in older Dutch?
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"Het gerecht" appears in the Vocaplus list "", containing 105 commonly used words.
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the dish