Il tempo di cottura



Example: Controlla il tempo di cottura della pasta per non sbagliare.

Definition


"Il tempo di cottura" refers to the duration required to cook food properly, ensuring it reaches the desired texture and safety. It is essential for recipes, like checking the cooking time of pasta to avoid overcooking or undercooking.

Etymology


The phrase "il tempo di cottura" comes from Italian, where "tempo" means time and "cottura" means cooking. It literally translates to 'the time of cooking.' This term has been used in culinary contexts to specify how long food needs to be cooked.

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"Il tempo di cottura" appears in the Vocaplus list "", containing 116 commonly used words.
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