Le serveur
Example: Le serveur a pris notre commande rapidement au restaurant.
Definition
"Le serveur" refers to the person in a restaurant or hotel who takes orders, serves food and drinks, and ensures the comfort of guests. They are essential for providing attentive and efficient service to customers during their dining experience.
Etymology
The term "le serveur" comes from the French verb 'servir,' meaning 'to serve.' It evolved to specifically denote the person who serves food and drinks in hospitality settings. Did you know? While the word literally means 'the server,' its role has become a fundamental part of restaurant culture worldwide.
Learn to use this word actively
"Le serveur" appears in the Vocaplus list "French - Hospitality - (A1-C2) - set 1", containing 109 commonly used words.
Would you like to not only understand these words, but also remember them and use them actively? Create a free account and select French as the language you want to learn.
Create a free account
