Le service d'étage
Example: Le service d'étage de l'hôtel est disponible 24 heures sur 24.
Definition
"Le service d'étage" refers to the hotel service that delivers food, beverages, or other amenities directly to a guest's room, typically available around the clock to ensure guest comfort and convenience during their stay.
Etymology
The term "le service d'étage" comes from French, where "service" means service or assistance, and "d'étage" literally means 'of the floor' or 'floor-level.' It originated in the hospitality industry to describe services provided on each floor of a hotel, evolving to mean room service delivered directly to guest rooms.
Learn to use this word actively
"Le service d'étage" appears in the Vocaplus list "French - Hospitality - (A1-C2) - set 1", containing 109 commonly used words.
Would you like to not only understand these words, but also remember them and use them actively? Create a free account and select French as the language you want to learn.
Create a free account
