Le buffet de l'hôtel
Example: Le buffet de l'hôtel propose une grande variété de plats délicieux.
Definition
"Le buffet de l'hôtel" refers to the self-service meal arrangement offered by a hotel, where guests can choose from a wide variety of dishes displayed on tables or counters, typically for breakfast or other meals. It allows guests to serve themselves according to their preferences.
Etymology
The phrase "le buffet de l'hôtel" combines French words: "buffet," originally meaning a sideboard or a piece of furniture to display dishes, and "hôtel," meaning a large building providing lodging. The term "buffet" evolved to describe the meal style where food is laid out for self-service, commonly found in hotels.
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"Le buffet de l'hôtel" appears in the Vocaplus list "French - Hospitality - (A1-C2) - set 1", containing 109 commonly used words.
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the hotel buffet