Le service d'étage
Example: Le service d'étage apporte les repas directement dans la chambre.
Definition
"Le service d'étage" refers to the hotel service that delivers meals, drinks, or other requested items directly to a guest's room, providing convenience and comfort without the need to visit a restaurant or lobby area.
Etymology
The phrase "le service d'étage" originates from French, where "service" means service or assistance, and "étage" means floor or level, referring to the floors of a building. Together, they describe a service provided on the guest's floor, typically in hotels.
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"Le service d'étage" appears in the Vocaplus list "French - General - (A2) - set 2", containing 116 commonly used words.
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room service