The hotel restaurant
Example: Hotel restaurant serves meals within accommodation premises
Definition
"The hotel restaurant" refers to a dining facility located within a hotel where guests and visitors can order and consume meals. It typically offers a range of food and beverage services tailored to the convenience and comfort of hotel patrons during their stay.
Etymology
The phrase "the hotel restaurant" combines "hotel," from the French word 'hôtel,' meaning a large house or establishment providing lodging, and "restaurant," derived from the French word 'restaurer,' meaning to restore or refresh. Together, they describe a place within a hotel dedicated to serving food.
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"The hotel restaurant" appears in the Vocaplus list "English - Hospitality - (A1-C2) - set 1", containing 110 commonly used words.
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