Die Rezeption
Example: Die Rezeption im Hotel hilft den Gästen beim Einchecken.
Definition
"Die Rezeption" in gastronomy refers to the reception area in a hotel or restaurant where guests are welcomed, checked in, and provided with information or assistance. It serves as the main point of contact between the establishment and its visitors.
Etymology
The word "die Rezeption" comes from the Latin 'receptio,' meaning 'a receiving.' It entered German through French and Latin, originally referring to the act of receiving or welcoming guests. Did you know? The term evolved to specifically denote the front desk area where guests are greeted and helped.
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"Die Rezeption" appears in the Vocaplus list "German - Hospitality - (A1-C2) - set 1", containing 109 commonly used words.
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